Tuesday, November 19, 2013

Pumpkin Greek Yogurt Chips

 

 


I saw these mini Greek yogurt frozen chips when I was on Pinterest and have been wanting to make them for the longest time. So last night I did!
 
Suuuuuuper easy to make.


Frozen Greek Yogurt Chips
 
Your choice of Chobani Greek yogurt flavor {I chose pumpkin}
 
1 Ziplock bag
 
Directions:  Add the Greek yogurt into a Ziplock bag and then use scissors to cut a small hole at one corner of the ziplock bag.
 
 Use a small plate or pyrex dish and make dots.
 
Freeze for 1 hour
 

Enjoy!! xo

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